BarZaar

Today on the Dining Diaries…

A Lamb Shank creates food envy,
A wonderful server makes us feel right at home and
Good food at a reasonable price right in Unley!

BarZaar

Diners today we were at BarZaar on Unley Rd and what a good little place this turned out to be!

We had seen this place popping up on our Facebook news feed and were actually thinking it was referring to another establishment. I’m so glad we looked into it a little further today.

The first thing you notice as you walk in is that it’s like an older type dining room with a modern feel. There’s lots of orange and brown colours. I was still trying to work out if I FullSizeRender[4]liked it or not when a nice young server came and spoke with us.

He gave us some menus and said he’d be back to take our order. He was super attentive, informative and helpful and made us feel welcome and comfortable.

From our table we could see the outdoor area and noticed this cute little herb garden. There was a sign there saying the chef grows his herbs there but anyone is welcome to take what they need as well. How cool is that!!

It was way too cold to consider eating in that outdoor area today but I bet it would be a great place to sit in the Summer time… if you don’t mind traffic noise that is.

FullSizeRender[3]

There is some association with the SANFL Sturt Football Club but we didn’t really find out anymore about that. If you’re supporter, you probably already know about this place!

I was happy when they brought bread to our table.
It seems fewer and fewer places are doing that.
Not only did they bring bread, but it was crunchy and had those delicious sesame seeds on top.
Yum!

We decided to share a starter. Hubby chose the Lamb Kofta. I must admit, I was too busy faffing about to see it on the menu so I wasn’t really sure what he’d ordered but I thought it would probably be yummy.

FullSizeRender[2]
And they really were yummy!!! They brought out a sauce to have with them. I thought it was like a tzatziki but hubby thought it was more like sour cream and chives. I think I was right. Unfortunately I couldn’t find a menu online so I can’t confirm it.
Either way, these were really delicious. They were flavourful, held their shape and just glorious when dipped in that refreshing sauce!

For main I thought I’d try the Lamb Shank! It’s been ages since I’ve had one but what sold it to me was that it was served with couscous.

FullSizeRender
It looked soooooo good when it came out! As soon as I put my fork to it, morsels of lamb fell away from the bone. It was exquisite! I could see hubby was getting jealous… I’ll get to that in a moment. Not only was the shank really well cooked, but the couscous was just so delicious! It had bits of eggplant, capsicum, onion and I think there were sultanas in there too? Such a beautiful combination of flavours. I could have had a plate full of only that!

Hubby was pretty food conservative today and went for a chicken parmigiana.

FullSizeRender[1]
Even though he had this pretty and colourful plate in front of him, he kept looking over at mine. I pinched one of his chips and thought they were really seasoned well!! Nice, crispy and were just tasty.
He said the meat was well cooked and there was certainly a generous amount of cheese on there! The salad was also really well dressed. I just can’t eat bits of lettuce and tomato if there’s no dressing on them but so many cafe’s do that!

Even though he was eating his meal, he was still eyeing off mine and jealousy can be a cruel master so I let him clean my shank bone. What a good wifey am I.
He eagerly took it and got the remaining bits of meat off.

BarZaar is not some fancy place, it’s an every day bistro on Unley rd and if you’re looking for a good honest meal, you just can’t go past it!

Have you been to BarZaar?
What did you think?
Let me know in the comments below!!

Till next we chow…

 

Advertisements

Coopers Alehouse – Gepps Cross

Today on the Dining Diaries…

Big carpark, big dining room, big serves!
We break the “not so good” review curse (and no salad bar.. connection??? I think so!)
And, our hunger is satiated before our shared entree is devoured!

FullSizeRender (84).jpgMy fellow diners, today I put my foot down and said “no salad bars!!!” and because we were in the area, we took ourselves to Coopers Alehouse at Gepps Cross. What a good choice that turned out to be.

The first thing we noticed was how big the car park was! We wondered if it was a shared carpark with another business but if it was, we didn’t see it.

We walked in via the outside area by mistake, but I’m glad we saw it as it’s really quite large, comfortable and has a lot of heating – Not to mention the huge screen TV that had the footy on! What a perfect place to sit and watch a game with your mates!

Walking into the dining area, we were again impressed by the size and it was full! Mostly every table was taken and we were lucky to get a seat.
We grabbed some menus and went to our table. Lots of good selections on there.
I ended up going for the Braised Lamb Shanks (Yes I did note the plural!) With mashed potato, sautéed chorizo, green beans & red wine jus
Hubby “steak man” chose the Graziers Black Angus Porterhouse; char-grilled to your liking accompanied by chips, sauce & mustard.
All menu items have a “suggested” beer pairing but neither of us are beer drinkers so we didn’t pay much attention to it.
FullSizeRender (85)

Because we were ravenously hungry we decided to split a margarita pizza as an entree. We thought it would be a 9 inch size or smaller and be enough to whet our appetite but when it came out, it was much more than that!

It was huge! And it was covered in cheese. This picture doesn’t do it justice. Half of this pizza each was going to be a meal in itself! The first thing I noticed were the aromas – Strong basil and tomato scents that pleased my inner Italian. The crust was not thick and not thin either. Just right! and cooked really well. I can’t remember when I last had a pizza this good. With so few toppings it was really so tasty! I was just expecting to have a little something before my lunch and got so much more.

I looked around to see what other people were eating and noticed the serves all seemed rather large. I wish I’d seen that before we ordered! Having said that, we weren’t the only people to share a pizza as an entree.
The wall behind the bar was interesting. Not sure what the style is called. Steam Punk? I thought it looked good anyway.

Our mains came out quite quickly.

FullSizeRender (87)

 

The steak looked pretty good!

Hubby likes it “medium rare” and always orders his sauce on the side. I don’t see the point of ruining the taste of a good steak and prefer my sauce on the side too.

He feels it was more rare than medium rare but I thought it looked perfect.

He said it was tender and seasoned perfectly and really enjoyed it.
The mushroom sauce was nice – not too rich and a nice accompaniment for the meat.

FullSizeRender (88)The lamb shanks looked equally good!

I’ve wanted to order lamb shanks when I’ve seen them on recent menu’s but something else caught my eye. Today I was persuaded because I knew I’d be getting two.

They were just perfect. The meat was tender and falling off the bone. The mash was just amazing! Wonderful flavours mixed through there as I wiped it up with the jus. The chorizo also, surprisingly for me, added a bit of heat to the taste. It was a wonderful dish!

Everything we had was reasonably priced making Coopers Alehouse a really good place for families to go to.
The other great thing about Coopers Alehouse Gepps Cross is that they have all day dining. That’s perfect for people like us who, by the time we stop to eat, have realised that it’s past “kitchen open” hours.

I would highly recommend this place and would be interested to hear what other people’s experience have been. Coopers Ale House – Shank you very much (Yeah I heard that collective groan)

Have you been to Coopers Alehouse?
What did you think?
Let me know in the comments below!!

Till next we chow…