Greece is the Word – Day Eleven

I feel we are staying at the perfect location. Not in the centre of Naxos city but close enough and with enough restaurants and stores to keep us fed and occupied. The rest of our party is just loving the sea which is just metres from our rooms.

Hubby and I went for an early stroll along the water. It’s so peaceful and calm at that time.

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We stopped to get some coffee and pastries.

The ordering system sometimes confuses me a bit.
In any case we got a spinach pie and what we thought was a sausage and cheese pie. When we bit into it, we realised the “sausage” was a hot dog type sausage.
It was still ok, just not what we were expecting.

After checkout we headed into Naxos. We were wanting to see the older part of the city and of course, Apollo’s temple which are doorlike ruins of an ancient temple standing on a scenic point looking over the city and sea.
Here are a few pics I took on the way to and at the Temple ruins.

 

 

 

It was a very warm day and the walk up to the top of the older part/castle was challenging at times but it was really interesting to see the white buildings and the stairs going up and up and up, draped by colourful bougainvillea.

 


View from the top was breathtaking

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We started to wonder about the population here and if most of the homes are holiday homes or if there is a resident population. It would be interesting to see what it’s like in the off season.

We haven’t had pizza since we’ve been here and today was as good a day as any. I really enjoyed what we had. It was pretty cheesy!! But apparently it was not “Greek” style. We’ve got that to look forward to yet..

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Before we got back on the ferry for Athens, we stocked up on snacks like the smart people do. Next time we’ll try to remember to bring a deck of cards too!! It’s a long trip back. I was eating some of the spanokopita we’d bought, mostly out of boredom, and said to hubby “eat some too!” and he replied “why? because if I don’t eat it now there won’t be any left for me?”
He knows me well.

Oh, and both on this trip, and the trip over, I was surprised to find children begging on the boat. How do they even get on there? Do adults sneak them on to do the begging? Has someone bought them a ticket so they can beg? It’s sad to see and hard to resist. That’s probably why they do it. Who can say no to a kid saying “do you have any money so I can have something to eat?” or something similar.

The bathrooms on the ferry had an sea view by the way! I was going to take a photo but unfortunately, I fell asleep and by the time I went back there, it was already dark.

I was dreading this long trip back but actually it wasn’t as bad as I thought it would be. Sleeping through most of it probably helped.
Sadly, our time is almost to an end here in this gorgeous historical country but there may be a surprise coming up…. stay tuned!

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Greece is the Word – Day Seven

Every evening I tell myself “I’m going to sleep in tomorrow” yet every morning I’m up as soon as the sun starts to come up. I can’t help it. I can hear movement outside, I knew the day is fresh and new and I just want to be a part of it.

It is no different here in Nafpaktos. We’re so close to the water we can smell that salty air and it’s so enticing.

We walked straight to the waters edge and continued along the coast to the area where the restaurants face the water. Even though it was early there were still people in the water or enjoying a cup of coffee at the tables.

I took a photo of the pebbles we were walking on. It looks so pretty and is so different to anything we have in Australia.

IMG_6751As part of our walk, we discovered this cute little bakery that made the BEST spanokopita.

That spinach filling was just so full of flavour and cheesy creamy. It was just delicious. We tried to go back for me to take on our journey today but she’d sold out. I almost cried real tears.

We took our spanokopita back to the beach area and found a bench to sit on while we waited for the rest of our group. As we sat there, a couple of cats started to gather round. Normally, when you’re at the beach with food it’s seagulls that start to circle you! Here it’s cats.

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And if you’re wondering, yes we did share with them. When they meow so tragically you IMG_6759really have no choice!

After a Greek Coffee or two, we did a bit of last minute Nafpaktos Tourist shopping before heading up to the castle once again. This time it was open!

It’s such an interesting place.
There’s tons of information on the internet if you’re interested but for us it was just something to think about the people who had walked the same steps we had walked in history. Thinking about when this was a working castle and the jobs people were doing.
There are also amazing views of the coast from up there and yes, it does seem as high up as it looks!


We left Nafpaktos and headed for a village where there was more family waiting to see us. The drive was going to take us through windy hilly roads again. I’m not a fan.

It’s gorgeous scenery though and the hills and mountains are dotted with wind turbines.
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It’s also not uncommon to be stopped by cattle… This happened to us more than once on our journey today!


We didn’t get to the mountain village until well after 4pm. Hubby hadn’t met his relatives before and it was all very special and emotional. We don’t speak Greek and only one of their party spoke English so the translating took a little while but it didn’t matter. It was lovely to spend the time together.
I took some photos from their balcony as the views they have are just breath taking.


They wanted us to share a meal with them so we stayed and talked about old times while eating what they had prepared. Most of what we were having had been grown on their land/property. Even the goat (I’m almost sad to say? Just quietly, it was soooo tasty!)

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This is by no means everything but there was Greek salad with home produce (the tomatoes were just so sweet!) potatoes, zucchini and feta cheese made from the milk of their own goats.

Everything was just too delicious! I ate way more than I should have just because I needed to taste more!

You may also notice the wine on the table, that was made by them as well.

Time was really moving on now and we were conscious of the long drive back to Athens, but they asked us if we wanted to see their farm. They had to go there to feed the animals.
How could we say no?

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We drove down a treacherous dirt path to get to it. I don’t know how these people use these roads every day…

Everything we saw at the farm was interesting and new.
From the goats to the cows with their baby calf.

We watched the cows feeding. I tried to take some photos but they moved back as we got close.

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Unfortunately hubby is allergic so we had to go and wait in the car but the kids in our group were able to watch the goats being milked and had a go at doing it themselves too! Now that’s an experience they wouldn’t get at school.

Again, the views from the farm are just breathtaking. I seem to be saying that a lot!


Everything took much longer than anticipated and we didn’t get back to their house until well after 10.30pm. They begged for us to stay rather than drive back down that awful road with minimum light but we just wanted our own beds and clean clothes so we left.

We didn’t get back to Athens until after 2.30am.

For the record, I have had my life time share of treacherous road driving.

And now, it’s definitely time for bed.
Kalinychta until tomorrow when hopefully, I will be sleeping in…

In search of Cherry Blossom – Part Five

I feel like I need to change the title of these entries as the Cherry Blossom is just about gone and as much as I search, I don’t think I’ll be seeing any more in the Osaka area.

I went out walking early this morning and although it was still very frosty cold, there was little cloud and when the sun shone on you, it was almost pleasant.


I had been reading reviews of a couple of places just south of Dotonbori. One was the Shinsekai district and the other was the Tennoji Zoo. I’m not a huge fan of keeping animals in cages and when I read the reviews of Tennoji Zoo I was horrified. It made me more curious to see it though which probably makes me part of the problem…

Before the zoo we did see the Shinsekai area. This is what I read before going there.
Shinsekai is an old neighbourhood located south of Osaka’s downtown area. The neighbourhood was created in 1912 with New York as a model for its southern half and Paris for its northern half.

I can’t say that I saw anything that reminded me of Paris or New York. It seemed like any other district that had a lot of restaurants and a few shops.
Hubby and I have been having a difficult time (as usual) finding where to go to eat. Although I do like some things, I can’t say I’m a huge fan of Japanese food. We decided to get some lunch before heading on to the zoo but walked around this area four or five times before finally going into one restaurant. We regretted it almost immediately as we couldn’t really find anything on the menu we wanted but we couldn’t just walk out…

We ended up choosing a few things.

Oh, I forgot to mention, they brought out a bowl of raw cabbage (gratis) before our food. Hubby ate it but I wasn’t a fan.
The food we had was ok, it just tastes like everything else we’ve had here. Those round potato type things in the pic on the right were the best. They had some cheesy gooey mess inside and hubby loved them!

After that we headed on over the zoo which is right near this Shinsekai district.

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It’s only 500 yen to visit (about $6.20 AUD) and we didn’t have anything else planned so hubby and I walked down there.

I didn’t think it was as bad as the reviews I’d read until I saw the cages for some of the big cats.
In any case, here are some of the photos of the animals that I took.


I felt a bit conflicted being there I must admit.

Every time we’ve been in Japan, hubby and I have visited Brooklyn Parlour and mostly it’s been a great experience. We knew there was one in the Americamura section of Dotonbori so we decided to go there for a drink.

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I normally love the atmosphere of this place. Hubby and I got a couple of drinks and watched people at tables nearby doing nothing but taking selfies for the next twenty minutes. They didn’t even touch their food and when it did look like they were going to start touching their food, it was only so they could video themselves “eating” it. Strange.

We walked around Americamura, fighting for space with the rest of the crowds.


If you like people watching, this is the place to be!!

After a bit of shopping we found ourselves being drawn to Hard Rock Cafe.
I must admit, I did like the familiarity of it all.


Lots of tourists in there!! Almost felt like I was back home.
We ordered some loaded fries. We were waiting for them to come but I needed to use the restroom. As I got up I said to hubby “If they come while I’m away don’t start eating them!” which would have been ok but an English speaking server heard me and I was embarrassed. Food ownership is serious business in this marriage!

And after a couple of sangria’s I posed for a photo.
Hubby made me do it.

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Oh and speaking of hubby, he was beside himself with excitement when we passed a McLaren dealership. The photos are taken through the glass window so they’re not the best. We’ve even seen one or two driving around while we’ve been here.


Again, we did a lot of walking today and I was glad to be back in the room, soaking in a nice hot bath.

I’ll leave you with a few more funny signs I saw today. The first one was on the back wall of a toilet cubicle.

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Perth Day Three

Sorry that this entry is coming after the fact but between the Wine Tour that we did today and travelling back home, this is the first chance I’ve had to write and upload.

1Today, Friday the 5th of January as I write, is my birthday and not only is it my birthday, but it’s a milestone birthday too so I knew hubby was not going to say anything when I wanted to get up extra early to exercise.

The gym at this hotel is quite good and if you go early enough, there’s no one in there so I get the whole place to myself!
Perfect way to start a birthday!

We took our picture before heading out! (left)

The Wine Tour we were booked on started from Elizabeth Quay so we walked down there from our hotel and had a coffee at the Riverside Cafe. No champagne this morning though as I was anticipating a heavy alcohol day!

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We met our friends and boarded our boat.

It was such a relaxing cruise down the river!

We had coffee and muffins to start off with but it wasn’t long before the wine tasting started.

Here is a picture of the wine’s we sampled on the right and a few from the cruise below.
I forgot to mention the tasting plate of local cheeses that were also provided. Each tray was for two people so it was quite a generous portion!


Unfortunately I can’t remember the name of the first stop. I think it was next to Sandalwood Winery? Beautiful spot anyhow and they had the BEST cider here!! It tasted more like a sparkling white than a cider! Soooo delicious but unfortunately they don’t bottle it yet so we couldn’t buy any.

The food we had was also exceptional. Unfortunately I was too overwhelmed with the place to take pictures of the food but here are a few of our surroundings. By the way, the whole time we were there having lunch there was a line of people waiting to get in!

From here we travelled by coach to another winery.  This time I took a pic of the sign outside so I know it’s Windy Creek Winery. This was another gorgeous spot!!

I tried pretty much every wine they were offering and surprisingly for me, really loved the whites. I don’t normally drink a lot, if any, of white wine.

We were a nice group and by this time, were starting to talk to each other and were getting pretty happy! I took a few pics inside and out. So gorgeous here!

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Hubby is not a wine drinker so I ended up having a few tastings on his behalf – not that you can tell by this selfie on the left…

You can imagine where this is going to lead can’t you?

Back on the coach now to our next spot.

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As per the information from our driver, this tree had been struck by lightening, but continued to grow anyhow!

It was just outside our next stop and quite interesting to look at.

So now we’re at Twin Hill Wines and I’m feeling decidedly happy. Again, I liked the whites more than the reds (surprisingly) but not as much as our last stop. This is a family run winery though and the history behind it was quite interesting. They also provided a very tasty tasting plate for us!
Here are a few pics from our time here. By the way, the ladies behind the counter are mother and daughter.


Next stop was a brewery – Mash Brewing. They also provided us some nibbles and we were able to pick one beer from their list complimentary.

I’m not a beer drinker but it seemed like an interesting place.


I’m not sure you can read it but the pic on the right shows the beer choices we had.

We had one more stop to come and I was quite excited for this one! We were going to Margaret River Chocolate Company and were going to be sampling a few chocolate liqueurs also!

Here are a few pics. Luckily, hubby took them as I was not in any state to be taking photos at this point and was happy to be wandering around about the chocolate. We bought a few things to share later.


Not sure if you can see the interesting clocks bottom right. How cute are they!!!

The chocolate liqueurs ended up being a bit disappointing. We sampled four different kinds and they were all wine based. Although I like chocolate, I wasn’t tempted to buy any of them.

Our tour came to an end and we were dropped off back into Perth CBD.

IMG_5216We had dinner at East Village.

It looked like a really interesting place and the food wasn’t bad, but there was just something missing that I couldn’t put my finger on.


We ordered some wings to share, hubby got a burger and I had a Lamb Greek salad which was ok. The bread was probably the best thing about this. Still warm from the oven!

I had been jokingly saying I still wanted birthday cake and I wanted to see the city lights from Kings Park at night. Hubby, mostly always ready to please, began hatching a plan.

We went to the store and bought some cake. He also got some matches, candles and some sparklers. I still had no idea what he was going to do with these as we couldn’t light the sparklers in our hotel room could we?

I won’t bore you with the whole story but we never made it to Kings Park with one thing going wrong after another and eventually we just walked back to our hotel. Hubby still made it special for me by singing me happy birthday and lighting the candles on my cake!


Sadly our time in Perth was now pretty much over.

I do want to share one last treat before I finish this entry.

Hubby organised for us to fly back on the A330 in Business Class. Oh my!! Look at all this room!!! We could even lie our seats flat like a bed.
The bad thing about this is that you never want to travel any other way again!!!
Thank you Qantas and thanks for reading about our few days in Perth.

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Cafe Fellini

Today on the Dining Diaries…

Casual relaxed dining at its best
Pizza’s like Nonna makes and
Big serves to make big appetites happy!

fellini-1-1 - CopyDiners today we were at Fellini in North Adelaide.
Fellini’s is one of those places that I’ve known about for years but have just never gone to. I’m so glad hubby and I decided to go in today.

After braving a blistery Winter’s day in Adelaide, it was nice to enter the comfy warmth of Fellini’s. It wasn’t just the temperature, but the friendly staff, the wooden tables, wooden chairs and fake exposed brick wall that just made you feel welcome.
Music was playing and a TV screen or two were on to entertain those who were alone or without conversation.
Some places can be unnecessarily pretentious but this is not the case with Fellini.

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Most of the tables had reserved signs on them when we arrived late afternoon, but we found a table and looked through the menu. I was surprised at how much was actually on the menu as I had always thought of Fellini’s as just a pizza place.
Turns out I was wrong.
I wasn’t going to have a drink but was tempted by a Cabernet Sauvignon  from the Coonawarra region. My weakness. How could I say no?

Hubby was really craving a pizza so he ordered a Pizza with the Lot. And yes, that does include anchovies.

I found a few of my regular favourites and ended up going with Fettucini Vespa which basically was Fettucini in a non tomato sauce, with prosciutto, rocket and prawns.

I should add that the menu had a lovely description of the owners backgrounds and how they came to own Fellini’s. I was particularly interested as they’re from the same part of Italy that my father was from. If you want to take a read just click the following link
http://cafefellini.com.au/menus/menu.pdf

I was pleasantly surprised when the meals came out and actually wondered if we were going to be able to eat it all!

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My Fettucini Vespa was just divine! I ended up giving most of the prosciutto on top to hubby because he loves that stuff. They weren’t shy with their portions! There was a lot of prosciutto on there and it was really tasty but it’s just not my thing.
There was an equally generous portion of prawns. I couldn’t help it, I ate all of them first. They were so big and juicy and really full of garlic! I didn’t care while I was eating them but found myself   tolerating  enjoying the taste for hours later.

The fettuccine were cooked perfectly aldente and I really did love the rocket that was through it. I did think once of twice that if they’d added pistachios to this dish it would have made it perfect!

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Hubby was equally happy with his pizza and as usual, he shared his pizza crust with me. The base was neither too thin or thick. It was fluffy, charred a little and just tasted perfect. The toppings were really fresh and they were generous with their portions which was really good to see. If hubby could have changed anything about this pizza it probably would have been to have a little more cheese on it but he really enjoyed it.

All in all I was really surprised at how much I enjoyed Fellini’s and I’m looking forward to going again.

Have you been to Fellini’s?
What did you think?
Let me know in the comments below!!

Till next we chow…